ऐसे बनाए राजस्थानी स्वादिष्ट मिस्सी रोटी

Missi Roti Recipe PIC Credits- Pinterest

[{"selector":"#anim-79ef18ef-b135-4c22-b322-5af6adb8957e","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-3aa856b8-19f6-47b2-b060-d6f03f8206e8","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-e43fee16-2e8d-4c7c-a752-78af91e4c978 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(1.958871949302885%, -0.07556648864831071%) scale(0.9174311926605505)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2b603fe2-010a-4605-9cef-25c28b7b9d4c","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] मिस्सी रोटी गेहूं काले चने की अच्छाइयों वाली एक पौष्टिक और पारंपरिक भारतीय चपाती हैं। यह खाने में बहुत स्वादिष्ट होती हैं। PIC Credits- Pinterest

[{"selector":"#anim-390c04c4-9c55-4a8c-a21c-20dcaf88d01e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 2.638244155313576e-7%) scale(0.8695652173913043)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f83b1117-3b7d-478a-a4a9-8a17069a9447","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-d2ae14d2-831f-4e3c-9222-e45b7cacff1f","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-7faf38e9-1d1f-4ce6-873b-4cd3baa7b1a8","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] आज हम आपको स्टेप-बाय-स्टेप मिस्सी रोटी बनाने की रेसिपी बताने जा रहे हैं। जिसे खाकर आपके घर वाले कहेंगे वाह! PIC Credits- Pinterest

[{"selector":"#anim-fb367908-27d2-47a9-94ba-40771e52f846 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 2.6155006068996775e-7%) scale(0.8620689655172413)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-8158e01f-5283-4a36-81a5-3b75fcac13d0","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-b7f5ab59-c106-4b39-a558-c08918d008d0","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-4178badd-9c1a-4aeb-a6a3-5396ac926551","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] मिस्सी रोटी बनाने के लिए एक कटोरे में बेसन, आटा, बारीक कटा हुआ प्याज, हरी मिर्च, अजवाइन, दहीं, अमचूर, हल्दी पाउडर, लाल मिर्च पाउडर, तेल और नमक डालें। PIC Credits- Pinterest

[{"selector":"#anim-c78cac25-c6f4-4b1f-862b-30fb881754b4 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-4.621304374775241%, -0.07556649273723785%) scale(0.9009009009009009)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-810b1702-f702-479e-a2f6-a0856311bbcd","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-e8ca72ae-8c0d-471b-914c-1cc5bd242651","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-ceac5c7d-355f-4b25-8465-decf0e3f41e7","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] सभी सामग्रियों को अच्छे से मिलाएं। उसमें थोडा थोडा करके पानी डालें। पराठा के आटे की तरह नरम और मुलायम आटा मांड लें। PIC Credits- Pinterest

[{"selector":"#anim-8c4559f6-1eb4-4846-af88-0247c5912cd9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(1.0838787494645599e-15%, 2.571170135106745e-7%) scale(0.847457627118644)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-2d7bf650-2908-47bb-8335-30e5aba1937a","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-4219bee5-8236-4f66-8b18-bfd005c714b5","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-7349bd91-7827-41fd-9cbb-97de7c6abbba","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] 15 मिनट बाद, आटे को 1 टीस्पून तेल से चिकना कर ले और फिर से उसे गूंथ लें। अपने हाथों को चिकना कर लें, आटे को एक समान भागो में लोई बना लें। PIC Credits- Pinterest

[{"selector":"#anim-cee4bc58-e361-44c5-b7a5-ddfa9d49ae01 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-2.211903655210807%, -0.07102175448948778%) scale(0.8771929824561403)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c58b3d3c-530f-4f89-afa1-74c1edcd0343","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-9570d3fb-2795-4d90-a4ae-30fd6ccef104","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-b1addcd2-a866-4cbc-8532-5631f5392888","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] सूखा गेहुं का आटा लें। एक लोई लें, उसे सभी तरफ से सूखे आटे से लपेट ले और चकले के उपर रखें। उसकी गोल चपटी रोटी बना लें। PIC Credits- Pinterest

[{"selector":"#anim-b5025881-475c-4401-8d06-146ac6759c6a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, -3.7380381999381096%) scale(0.8771929824561403)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-97276c7b-9c6f-4727-873e-4baaf1e356f9","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-28e276a7-52c9-4c92-9377-e4f75619df67","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-448b8064-ac17-4eca-a29a-d75c8c2103e8","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] अब गर्म तवे पर बेली हुई रोटी रखें और उपर की सतह पर छोटे छोटे बुलबुले होने लगे तब तक पकाएं। उसे पलट दें और आंच धीमी कर दें। PIC Credits- Pinterest

[{"selector":"#anim-6e19b0ea-e6a9-4929-8dd6-1a45baebd50b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.5104968765859046%, 8.677685448928838%) scale(0.8264462809917356)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7d4c6a3d-5e45-424b-bc63-395b29f32362","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-ad65ff8a-b18d-499f-862b-39ca674500cc","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-4d0fb96c-c6ee-41f0-a2f6-627d468746fe","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] अब रोटी पर घी लगा दे और पकने दें। उसे फिर से पलट दें और आंच मध्यम कर दें। दूसरी तरफ भी घी लगा दे और पकने दें। PIC Credits- Pinterest

[{"selector":"#anim-0be74984-7224-4f41-a33b-977a4ffff2ba [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-6.377842979428115%, -0.07102176282707662%) scale(0.847457627118644)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-1b642f93-11db-43aa-b4df-de43095a40f5","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-f0fc67aa-b616-4253-b499-93da97e17fa3","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-509fb91b-ea06-44ed-8a1f-5998bf812823","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] सुनहरी भूरी चिती आने तक पकाएं। इससे रोटी पक गई है या नहीं यह जानने में मदद मिलेगी। उसे एक प्लेट में निकालें। PIC Credits- Pinterest

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[{"selector":"#anim-b56e2fa3-e068-41ea-ab3c-182a523d5f70","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":2000,"fill":"both","iterations":1}] [{"selector":"#anim-582f6e48-8fe8-4d5e-9fbe-d5e1a8d56645","keyframes":{"transform":["scale(1)","scale(1.8)","scale(0.92)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-ae7d132b-235d-4c2f-9917-034e5a171a0d","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a6d811cd-538e-4478-88c3-81098f7b71fb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Open Hands इसी तरह की नई वेब स्टोरी के लिए यहाँ क्लिक करें और जुड़े रहे नया इंडिया के साथ.

ऐसे बनाए राजस्थानी स्वादिष्ट मिस्सी रोटी

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